The Associations "Chez Nous" section kicked off in gastronomic style with a Catalan apéritif hosted by Carmen. The sun was warm enough to be in the garden as we ate our way through an array of tasty things. The well known pa amb tomaquet, serrano ham, anchovies, roast peppers, home made wild boar pâté, wine and so on ... We arrived for 11am. I left at 2pm to go home and change for a garden clean up followed by a cuppa at Joëlle's while Christian finally made it home at 6.30pm.The unanimous verdict was that it was a great success!
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